Air used in aerobic fermentation must be sterilized, otherwise the ___________________?
(A) Recovery of product will be difficult
(B) Contamination of pure culture would result
(C) Uniformity of product cannot be achieved
(D) None of these
Air used in aerobic fermentation must be sterilized, otherwise the ___________________?
(A) Recovery of product will be difficult
(B) Contamination of pure culture would result
(C) Uniformity of product cannot be achieved
(D) None of these
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